The 10 Best Toppings for Creamy Mashed Potatoes

Crispy bacon bits add crunch and smoky flavor.

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Shredded cheddar cheese for classic melted flavor.

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Sour cream and chives give a tangy, fresh taste.

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Caramelized onions provide sweetness to balance the potato.

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Sautéed mushrooms lend an earthy flavor and meaty texture.

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Baked bread crumbs for crunch and soaking up potato flavor.

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Diced ham brings smoky, salty tones pairing with creaminess.

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Spicy jalapeños liven up mashed potatoes nicely.

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Fried shallots give crispy, oniony crunch with rich flavor.

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Cool, creamy guacamole tones down the potato.

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